I almost don’t even want to write this. I mean, freezing blueberries is totally a no-brainer, right? Well, maybe for a lot of people, it is. But I can remember a time in my life when I was so helpless in the kitchen, that even something as simple as freezing … Continue reading
Well, y’all, I’m bushed. My whole life I’ve been a city girl, but now I think I’m finally getting my stripes as a full-fledged country girl! And let me tell you – it is exhausting! The last five days I’ve been doing things I never, ever, in a million years, … Continue reading
Earlier this week I felt energetic at breakfast and whipped up some homemade sausage patties and from scratch waffles for Jed. As the first batch of waffles cooked in the iron, I headed to the fridge to get the maple syrup. To my shock, I discovered that we’d run out! … Continue reading
Let’s take a moment to focus on fructose, shall we? I’ve had many comments about Jed’s Fructose Malabsorption, about some of the ingredients I use in my recipes, and just general fructose “confusion” about what we’re doing and why we’re doing it. So, I thought I would clarify a few … Continue reading
Thanks for stopping by! My name is Carrie. This is where I talk about all things FPIES, Fructose Malabsorption, Food Allergies, Real Food, Recipes, and MCAD. Click on the photo for more on my family and what this blog is about, and thank you for visiting! Be sure to subscribe so you never miss a recipe! (Don't worry, your email is safe with me.)
