Quinoa Nuggets
Prep time
Cook time
Total time
Highly adaptable, this is the basic recipe base for a quinoa nugget. Add almost anything to make these however you would like!
Author: Cradle Rocking Mama (Carrie Summers)
Recipe type: snack, finger food, appetizer, main course
Serves: about 65 nuggets
Ingredients
- 1 c. uncooked quinoa seeds
- 2 c. water (or broth)
Instructions
- Cook the quinoa seeds according to directions.
- Puree the cooked seeds in a food processor.
- Heat the oven to 400 degrees, and line a baking sheet with parchment paper.
- Take small spoonfuls of the puree, roll into balls, and lay on the baking sheet.
- Using your fingers or the back of a spoon, press the balls into flattened, nugget shapes.
- Put the baking sheet into the heated oven; cook for 17-20 minutes.
- Remove from oven, flip the nuggets over, and cook for another 15 minutes.
- Enjoy your healthy little nuggets!
Recipe by at https://cradlerockingmama.com/quinoa-nuggets/