Friday marked the two year anniversary of my FPIES TED. I remember waking up on August 8, 2012, excited but apprehensive about the new diet our family was beginning. If you had told me then that two years later I would still only be able to eat 15 foods, I would … Continue reading
For the last 22 months I have been sugar-free. That wasn’t intentional, it was an accidental by-product of the TED I went on for Zac’s FPIES. But still. The only sugars I’ve had this whole time were the ones my body created from the potatos I eat. When bananas became a … Continue reading
Thanks for stopping by! My name is Carrie. This is where I talk about all things FPIES, Fructose Malabsorption, Food Allergies, Real Food, Recipes, and MCAD. Click on the photo for more on my family and what this blog is about, and thank you for visiting! Be sure to subscribe so you never miss a recipe! (Don't worry, your email is safe with me.)
