After the Egg Break

My poor little boys had a mildly  rough time last week. Because of the egg trial, I’ve been even more paranoid than normal about keeping the floors in my kitchen and dining room cleaned. If Zac gets a crumb, it’s not good…but if Jed gets a bit of egg, it’s … Continue reading

Banana Muffins – Vegan & Gluten Free

Pre-FPIES and pre-fructmal, one of the most delicious creations to come from my kitchen was my vegan banana bread. ALL of us loved this bread! It was flavorful, sweet but not too sweet, moist, and all but melted in your mouth. It was still substantial enough to also withstand being … Continue reading