Quinoa Cookie
Author: Cradle Rocking Mama (Carrie Summers)
Serves: 1.5 dozen
- ¾ c. quinoa seeds (uncooked)
- 2 eggs
- ¼ c. milk
- 6 T. olive oil
- 6 scoops of stevia powder (just under ¼ tsp.)
- Preheat oven to 375 degrees F. Line a cookie sheet with parchment paper.
- Rinse the quinoa seeds in a fine mesh sieve.
- Dump the seeds into a blender.
- Add the eggs, milk, olive oil, and stevia.
- Process until smooth. (Increase speed slowly!)
- Using a spoon, dribble little rounds of batter onto the parchment paper.
- Put in the oven and bake for 20-25 minutes.
- Let cool on a wire rack for 5-10 minutes.
- Enjoy your healthy cookie!
Recipe by at https://cradlerockingmama.com/quinoa-cookie/
3.2.1300