Quinoa Eggbread
Prep time
5 mins
Cook time
40 mins
Total time
45 mins
These quinoa and egg treats are perfect for trialing a food, or for a healthy snack to have around for your non-allergic kiddos!
Author:
Cradle Rocking Mama (Carrie Summers)
Recipe type:
quinoa, finger food, food trial food, snack
Serves:
1 dozen
Ingredients
2½ c. cooked quinoa
2 eggs
⅓-1/2 c. milk
Instructions
Preheat your oven to 375 degrees F.
Put 2 eggs and ⅓ c. of milk in the blender and blend until well mixed.
Add 1½ c. of cooked quinoa, and process until smooth. You may need to add some more milk if it needs it.
Add another 1 c. of cooked quinoa and mix it together by hand.
Spoon onto a parchment lined cookie sheet and smooth them out with a spoon, if desired.
Bake for 30 minutes; flip. Bake for an additional 5-10 minutes.
Let cool and enjoy your healthy treat!
Recipe by
at https://cradlerockingmama.com/quinoa-eggbread/
3.2.1300